ServSafe® Starters™ Employee Online Course, Fifth Edition

ServSafe® Food Handler Online Course & Assessment

All purchases of ServSafe® Food Handler Online Course and Assessment are final.

Online Assessment Included
2009 FDA Food Code
Non-state specific

ServSafe® Food Handler Online Course and Assessment is a comprehensive solution that delivers consistent food safety training to employees. This ensures the same food safety principles are delivered each and every time.

• Sections can be completed in approximately 10 minutes.
• Color photographs from the learners point of view helps reinforce food safety concepts.
• Enhanced assessment can be taken at the completion of training to measure if employees have the minimum competency in food safety knowledge.

Covers five key areas: 

  • Basic Food Safety
  • Personal Hygiene
  • ​Cross-Contamination & Allergens
  • Time and Temperature
  • Cleaning and Sanitation


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